中华美食之旅（英文版）
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简介 · · · · · ·
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目录 · · · · · ·
Kangxi's Autumn Hunts and the Birth of the Manchu-Han Banquer
Qianlong's culture under the Empress Dowager Cixi
Special Delicacies Throughout Chinese History
A Thousand Years of Mutton Cookery
Flower Foods of the Confucius Mansion
Tang Dynasty Cuisine-Luoyang Water Banquer
Song Dynasty Cuisine-the Fan Restaurant
Ming Dynasty Cuisine on Nanjing's Qinhuai River
Qing Dynasty Cuisine-the Manchu-Han Banquer
Red Mansion Dinners
Food and Drink Customs
Food and Drink at Chinese New Year
Beijing Temple Fair Snacks
Wuhan's "Walking Breakfasts" and Night Market
Guangzhou Teahouses
Vegetarian Food in the Manjusri Temple
Eating and Drinking in An Ethnic Dai Village
"Walking Marriages"and Lugu Lake Fish
Cooking Outdoorn on the "Men's River"
Regional Specialities
